Marble Pound Cake In Loaf Pan

Moist chocolate cake marbled with vanilla cake batter an easy marble cake baked in just 60 minutes.

Marble pound cake in loaf pan.

Even easier than my chocolate cake with all the richness of my vanilla pound cake recipe this marbled loaf is a show stopper. Bake for 25 minutes at 350. Like in a major way. Spoon half the chocolate batter on top of yellow batter in each pan.

Bake at 350 f for 45 to 50 minutes or until toothpick inserted in center comes out clean. Let the pound cake cool in the pan for 10 minutes before removing. Very nice pound cake with just the right amount of sweetness. This marble pound cake recipe is perfect for all occasions.

Invert onto cooling racks. If you don t have the giant loaf pan that i recommend here you can prepare this marble loaf pound cake in a 9 square cake pan or in a few mini loaf pans. I cut the recipe in half and baked it in a 9x5 inch glass baking dish. Loosely cover with foil and bake 15 to 20 minutes longer or until the top is lightly browned and a toothpick inserted in the center comes out with moist crumbs attached.

This marble pound cake is tasty and beautiful. I have really gotten into bundt cakes. Run knife through batters to marble. This marble pound cake recipe is an ultra moist easy cake recipe baked in a bundt pan with ribbons of chocolate and vanilla cake swirled together.

Carefully loosen cakes from pans. I creamed the butter and sugar together then added the eggs and vanilla 2 tsp. Be sure to not overflow your pan with batter or you will have a burn on the bottom of your oven situation and i can promise you don t want to deal with that.