Continue adding randomly until both sauce pans are empty.
Marbled mint fudge recipe.
Nov 25 2013 marbled mint chocolate fudge 2 cups chocolate chips sweetened condensed milk vanilla extract 6 oz.
However if you like a stronger.
Marbled peppermint fudge is the smoothest creamiest fudge you will ever eat no grainy sugar crystals here.
Marbled mint chocolate fudge easy recipe and delicious peppermint taste.
Use the overhang to get the fudge out of the pan.
Refrigerate for about 6 hours or overnight until firm.
Pour milk choc fudge into prepared pan.
Top with white choc mint fudge.
Remove both pans from the heat and add a few spoonfuls at a time of each one to the pan.
Using a palette knife gently swirl mixtures together to create a marbled effect.
White chocolate peppermint extract.
Add the green peppermint fudge on top of the chilled chocolate layer.
To serve lift fudge.
In a saucepan over a low heat melt milk chocolate chips with 1 cup sweetened condensed milk.
Shake the 8x8 pan a little to make it even.
Chill for 2 hours or until firm.
Spread of the mixture into prepared pan and chill for 10 minutes.
May 18 2016 marbled mint chocolate fudge flickr photo sharing.
Add the mint extract and the green food coloring to the white chips and stir until fully combined.
Add here and there small dollops of the reserved chocolate mixture and then run a knife or a skewer at the surface of the fudge to create the marble effect.
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How to make marbled mint chocolate fudge line an 8 inch square pan with baking paper leaving an overhang on both sides.